Easy Pot Roast While At Camp Cooking Yankee pot roast outdoors in a dutch oven is one of the great things about cooking outdoors on a nice day is taking your time and enjoying the smell of the charcoal and food while enjoying a few craft beers. So today I decided to make Yankee Pot… Continue reading Cooking Yankee Pot Roast Outdoors in A Dutch Oven
I’ve been watching a lot of korean soups/stews and I like them. So I decided to try one of them out; this is a beef short rib soup / stew korean style. I found a variation from the traditional dish which is more clear and precise than what I made but equally as good. This… Continue reading Korean Beef Short Rib Stew In Lodge Dutch Oven
Easy Backpacking Meal I wanted to prepare this spinach orzo soup in the dutch oven but after looking at the ingredients; I thought that it would do better as backpacking meal. So I dug out my Firebox wood stove and 10cm Zebra pot and shoved the ingredients into zip lock bags and off we went… Continue reading Backpacking Meal Spinach Orzo Soup Using Firebox Stove and Zebra Pot
Baking An Apple Cranberry Pie Outdoors Is The Best With harvest season almost to a close, I had a bag of fresh cranberries and couldn’t figure out what to make with it. So I looked at my dutch oven and pie plate and thought that a apple cranberry pie would be a nice challenge cooking… Continue reading Baking a Apple Cranberry Pie Outdoors in A Cast Iron Dutch Oven
We try out a deep dish pizza using the cast iron dutch oven. We got two parts to this: the crust & toppings to prepare. I tried to get everything done in the dutch oven, but you’ll need a few bowls. The dough is pretty simple and can be made after you’ve lit the coals.
What better way to get some outdoor cast iron dutch oven cooking is after a snow storm. After my shoveling was done, I headed out back and got the firepit going. I was going to make a Balsamic Braised Chicken dish. But stumbled onto this variation which included not only Balsamic, but red wine &… Continue reading Vinegar Braised Chicken & Black IPA
Time to get busy and use our cast iron dutch oven and make us some pork stew and pair this with a craft beer. Let’s get to it! First, I’m using a standard beef stew and substituting it with cubed pork.